Total Pageviews

Friday, June 12, 2015

Mother's Day Cupcakes

I forgot to post this delicious muffins. These are gluten free, soy free, dairy free, corn free, refined sugar free, yeast free vanilla pear muffins! Before going to church, I woke up at 4 am in the morning to make these for my mom for mother's day. She has a lot of allergies, so when I made these, she was so happy. I found this recipe here:

Thursday, June 11, 2015

Another Amazing Design!

I was so excited to make this design because one of my best friends, Sister Mary Marcelina, who is a teaching nun in Browerville Minnesota, flew to California! She is staying for 2 weeks and I wanted to make her a cake for her first visit back. This design just came to my mind last minute. I wanted the design to be colorful symbolizing that when God calls a young lady to become a nun, its one of the most beautiful things that could happen to her and the family, relatives and friends. It's a huge blessing and should not be silenced. This is an 8 inch cake. Cake: Gluten Free Bob's Red Mill Vanilla Cake, Filling: Vanilla Buttercream mixed with fresh strawberries, Frosting and Decorations: Vanilla Buttercream. Topped with the Name: Sr. Mary Marcelina, edible flowers/leaves, and edible pearls. This cake took me 9 hours to do.  The cake, strawberries, butter, eggs and shortening, are organic, so If someone were to buy something similar to this, it would cost: $45.00. If everything was non organic, it would be $40.

Tuesday, June 2, 2015

Piano Recital Winter 2013

I totally forgot about this picture! Back in 2013, during Christmas, I attended my first piano recital. The song I played was the original Disney song: "When you Wish Upon A Star". I was told to bring snacks or sweets etc. I decided to make these butter flavor cupcakes with vanilla butter cream frosting on top. There is no filling in the middle. To top it off, I added colorful sprinkles. Everybody at the recital, pretty much loved these. I was told they look like store brought cupcakes or something you would buy from a bakery! If I were to make these again it would Cost:$1